Rickets 

Introduction 

Rickets is usually caused by a lack of vitamin D and causes bone deformities such as bowed legs  

Rickets is a condition that affects bone development in children. It causes the bones to become soft and malformed, which can lead to bone deformities.

Rickets in adults is known as osteomalacia or soft bones.

The most common cause of rickets is a lack of vitamin D and calcium. Vitamin D comes from foods such as oily fish and eggs, and from sunlight on our skin. Vitamin D is essential for a child to form strong and healthy bones.

In rare cases, children can be born with a genetic form of rickets. It can also develop if another condition affects how vitamins and minerals are absorbed by the body.

Read more about the causes of rickets.

Rickets causes the bones to become painful, soft and weak. This leads to deformities of the skeleton, such as bowed legs, curvature of the spine and thickening of the ankles, wrists and knees.

Read more about the symptoms of rickets.

When to seek medical advice

If your child has any symptoms of rickets, such as bone pain, delayed growth or skeletal problems, take them to your GP for a check-up.

Read more about how rickets is diagnosed.

Preventing rickets

Rickets can easily be prevented by eating a diet that includes vitamin D and calcium and spending some time in sunlight. The hands and face only need to be exposed to the sunlight a few times a week during spring and summer.

Read more information about preventing rickets, including a list vitamin D and calcium sources.

Treating rickets

Rickets can be successfully treated in most children by ensuring they eat foods that contain calcium and vitamin D or take vitamin and mineral supplements.

If your child has problems absorbing vitamins and minerals, they may need a higher dose or a yearly vitamin D injection.

Read more about how rickets is treated.

Who is affected?

Rickets was common during Victorian times, but mostly disappeared in the Western world during the 1940s thanks to the fortification with vitamin D of foods such as margarine and cereal.

However, there has been and increase in cases of rickets in the UK in recent years. Children of Asian, African-Caribbean and Middle Eastern origin have a higher risk because their skin is darker and they need more sunlight to get enough vitamin D.

Other groups who are at risk include children born prematurely and children taking medication that interferes with vitamin D. However, any child whose diet does not contain enough vitamin D or calcium can develop rickets.

Last reviewed: 08/03/2024

Next review due: 08/03/2024